Creamy coconut polenta, kale and sautéed mushrooms

You are probably wondering what to cook tonight!? Something different, that would takes no more than 20 minutes between thinking of it and eating it…right! Try this creamy coconut polenta with sautéed mushrooms and kale, I added some sunflower seeds but any seeds will do.

Enjoy it on its own or perfect as a side dish.

Bon appétit.

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